We all know location can play a role in the success of a venue, but what about the venue itself?

Sometimes, new builds are a bit the same, and a tad cold and soulless. But what if you had a chance to re-imagine a heritage space and make a truly unique restaurant setting?

Ollie Hansford (Marlowe, South Brisbane) joins us to discuss how they turned four heritage-listed art deco apartments into an intimate Australian bistro.

https://www.marlowebne.com.au

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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.