Deep in the Weeds Food Podcast with Anthony Huckstep

Hosted ByAnthony Huckstep

The Deep in the Weeds podcast with Anthony Huckstep features conversations with chefs, food producers and the hospitality industry.

The Crackling: Danny Russo (Russolini Group) – The Italian table

Growing up in a family with a rich Southern Italian ancestry, Danny Russo always had a wonderful connection to food. And at the heart of much of what they did was the celebration of the whole pig and using every part of it. So when he embarked on a career as a chef, the pig underpinned much of his culinary journey.

https://russolini.com

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