While carving out a career in fine dining restaurants Jackie Middleton (Earl) and her partner Simon O’Regan, they dreamed of creating their own venue, a place where the quality food and service was paramount, but accessible to all. A place people could go to daily, perhaps even three times a day, and experience a new sense of elevated every day eats. Earl was born, and after 11 years and multiple stores, it has not only become a Melbourne institution, but it changed the expectation of casual eating for one of the world’s leading food capitals.

https://www.earlcanteen.com.au

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